What ingredients go into a taco salad?

A classic taco salad blends Mexican-inspired ingredients with fresh produce and toppings. In this Doritos Taco Salad Recipe , the essentials include seasoned ground beef, lettuce, tomatoes, kidney beans, cheddar cheese, and avocado . Crunchy chips like Doritos replace traditional taco shells, adding that irresistible texture. The homemade dressing—made from mayonnaise, sour cream, lime juice, taco seasoning, and sugar —is what really makes this salad pop. It's creamy, zesty, and balances the bold flavors. You can also toss in extras like corn, sliced black olives, or scallions for a twist. Just remember to keep the chips and dressing separate until serving to preserve that satisfying crunch.

How do you make corn salad with Doritos?

While corn isn’t in the core recipe, it’s an excellent addition—or side—for your taco salad spread. To make a corn salad with Doritos, grill or sauté corn kernels with a touch of lime and chili powder, then mix with black beans, avocado, red onion, and crumbled Doritos. For dressing, blend sour cream, lime juice, and a dash of taco seasoning. Toss everything gently before serving. The mix of sweet corn, creamy dressing, and crunchy chips makes for a bold and colorful companion to the main dish. You can even layer this version into the salad itself for a fusion of textures—perfect for cookouts or taco-themed nights.

What does the Dorito taco have in it?

A typical Dorito taco (like those from fast food chains) features a crunchy Doritos-flavored taco shell , filled with seasoned ground beef, lettuce, shredded cheese, and sometimes sour cream or salsa. The Doritos Taco Salad Recipe takes that same flavor inspiration and turns it into a loaded salad. Instead of a taco shell, crumbled Doritos (or any bold-flavored corn chip) get tossed right into the salad with all your favorite taco fillings. The result is a more customizable, shareable version of the Dorito taco—ideal for gatherings or busy weeknights.

What to serve with Dorito taco salad for dinner?

This hearty salad stands alone but pairs beautifully with light and refreshing sides. For balance, serve it with Fresh Corn Salad or Easy Layered Brunch Salad , which complement the bold flavors without overwhelming them. You could also offer grilled veggies, fruit salsa with cinnamon chips, or mini quesadillas for a more festive spread. Iced tea or limeade rounds out the meal perfectly, and for dessert, consider something cool like frozen yogurt or fruit pops.

Doritos Taco Salad Recipe: Bold, Crunchy, and Family-Approved

Description

Doritos Taco Salad Recipe with seasoned beef, crisp lettuce, avocado & creamy dressing. Perfect for family dinners or parties.

Ingredients

- 1 tablespoon olive oil
- 1 lb ground beef
- 1/2 yellow onion, chopped
- 1 1/2 tablespoons taco seasoning
- 1 head iceberg lettuce or 6 cups chopped mixed lettuces
- 4 tomatoes, chopped
- 2 avocados, chopped
- 1 can (15 oz) kidney beans, rinsed and drained
- 2 cups shredded cheddar cheese
- 6 cups crunchy corn chips (plain or flavored)

For the dressing:

- 3/4 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon sugar
- Juice of 1 lime
- 1 tablespoon taco seasoning
- 1-2 teaspoons hot sauce (optional, to taste)

Cook Mode Prevent your screen from going dark

Instructions

Heat olive oil in a large skillet over medium heat. Add ground beef and chopped onions. Cook, stirring and breaking up the meat until it’s browned and the onions are tender.
Stir in taco seasoning and kidney beans. Mix well and let it heat through. If there’s excess fat, carefully drain it.
In a small bowl, whisk together the mayonnaise, sour cream, lime juice, sugar, taco seasoning, and hot sauce to make the dressing.
In a large mixing bowl, combine lettuce, tomatoes, avocado, cheese, beef mixture, and chips.
Add dressing just before serving and toss until evenly coated.

Prep Time: 10 minutes
Cook Time: 10 minutes
Category: Seasonal and Holiday Salads
Method: Stovetop
Cuisine: American-Mexican