Easy Avocado Caprese Salad Recipe & Guide
Introduction
If you’re looking for a light, vibrant, and refreshing dish that captures the essence of summer, this Easy Avocado Caprese Salad is the perfect choice. Blending creamy avocado, juicy cherry tomatoes, and delicate mozzarella balls, this salad is a modern twist on the classic Italian favorite. In this guide, you’ll discover why this dish stands out, what ingredients make it extraordinary, step-by-step preparation tips, flavor variations, answers to common questions, and smart storage tips to keep everything fresh and flavorful.
Let’s start by understanding what makes the Easy Avocado Caprese Salad a must-have on your table.
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Easy Avocado Caprese Salad Recipe & Guide
- Prep Time: 15 minutes
- Cook Time: 10 minutes(for glaze, optional)
- Total Time: 15 minutes (25 minutes with glaze)
- Yield: 4 servings
- Category: Seasonal and Holiday Salads
- Method: No-cook
- Cuisine: Italian-inspired
Description
- Easy Avocado Caprese Salad blends tomato, mozzarella & avocado with balsamic glaze. Ready in minutes, perfect for summer.
Ingredients
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2½ cups cherry tomatoes, halved
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8 oz mini mozzarella balls
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1–2 medium avocados, diced
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⅓ cup fresh basil, thinly sliced
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1 tablespoon olive oil
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1 tablespoon homemade balsamic glaze (see below)
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Salt, to taste
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Ground black pepper, to taste
Instructions
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Combine Ingredients: In a large mixing bowl, add the halved cherry tomatoes, mozzarella balls, diced avocado, and sliced basil.
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Dress and Season: Drizzle with olive oil and balsamic glaze. Season with salt and black pepper to your preference.
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Toss Gently: Lightly toss the salad until everything is evenly coated. Taste and adjust seasoning if needed.
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Serve: Serve immediately, garnished with extra basil if desired. Alternatively, chill for up to 30 minutes before serving.
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Homemade Balsamic Glaze:
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½ cup balsamic vinegar
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1–2 tablespoons maple syrup or brown sugar
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Instructions for Glaze:
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In a small pot, whisk together the balsamic vinegar and your choice of sweetener.
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Bring to a boil over medium-high heat.
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Reduce heat to a simmer and cook for 8–10 minutes, stirring occasionally, until the glaze lightly coats the back of a spoon.
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Cool completely before using. Store in the refrigerator.
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Table of Contents
Easy Avocado Caprese Salad – Why It’s a Must‑Try
Easy Avocado Caprese Salad brings freshness
There’s something undeniably refreshing about a salad that combines only a few high-quality ingredients. The Easy Avocado Caprese Salad excels in its simplicity. Juicy cherry tomatoes pop with sweetness, while mozzarella offers a creamy contrast. Avocado, with its buttery texture, ties everything together. Drizzled with olive oil and a glossy balsamic glaze, every bite is balanced, vibrant, and satisfying. This salad doesn’t just taste like summer — it is summer on a plate.
Nutritional benefits of avocado and mozzarella
This salad isn’t just easy on the eyes; it’s packed with nutritional value. Avocados provide heart-healthy monounsaturated fats and nearly 20 essential vitamins and minerals. Mozzarella brings in calcium and protein, supporting bone strength and muscle recovery. Pairing these with antioxidant-rich cherry tomatoes and fresh basil means you’re not only enjoying bold flavors but also fueling your body with nourishment. Plus, the olive oil and balsamic glaze support digestion and add anti-inflammatory properties.
Easy Avocado Caprese Salad suits seasonal entertaining
This salad is an entertainer’s dream. It’s easy to prepare in advance, visually stunning, and universally loved. Whether you’re hosting a backyard brunch or contributing to a potluck, this dish is a standout. It complements grilled proteins beautifully, works as both a starter and a side, and is vegetarian-friendly. With the vibrant colors and bold flavor of this Easy Avocado Caprese Salad, your guests won’t stop talking about it. For more salad inspiration, check out this colorful Watermelon Tomato Salad or the rustic Panzanella Salad — both make delightful companions to this dish.
Essential Ingredients for an Avocado Caprese Twist
Cherry tomatoes, mozzarella, and avocado – the trio
At the heart of this Easy Avocado Caprese Salad lies a dynamic trio: cherry tomatoes, mozzarella balls, and ripe avocado. Cherry tomatoes bring natural sweetness and a crisp texture that bursts in the mouth. Mozzarella pearls introduce a soft, creamy bite that perfectly balances the tomatoes’ acidity. And then there’s avocado — rich, buttery, and packed with nutrients. Together, they form a harmony of textures and flavors that’s both refreshing and indulgent.
When choosing your ingredients, go for firm but ripe avocados, fresh mozzarella (preferably in brine), and bright, unblemished cherry tomatoes. Quality here is non-negotiable; the fewer the ingredients, the more their freshness matters.
Basil and olive oil for authentic flavor
No Caprese-style dish is complete without fresh basil. Its bold aroma and slightly peppery edge lift every bite, transforming the salad into something truly Italian-inspired. Tear the leaves gently to preserve the essential oils — slicing bruises them and mutes the flavor.
Olive oil, too, plays a pivotal role. Opt for a cold-pressed extra virgin variety with grassy or fruity notes. A light drizzle not only adds depth but also binds the elements without overpowering them. Together, basil and olive oil build the foundational flavor that gives this dish its Mediterranean soul.
Homemade balsamic glaze elevates the salad
Skip the store-bought glaze — making your own is easy and deeply rewarding. Simmer balsamic vinegar with a touch of maple syrup or brown sugar until it thickens into a glossy reduction. This homemade balsamic glaze adds a tangy-sweet finish, clinging beautifully to every slice of avocado and tomato.
The glaze brings both visual appeal and flavor contrast. Its rich complexity intensifies the freshness of the other ingredients, completing the profile of this vibrant salad. If you’ve never made your own, this recipe is the perfect place to start.
How to Make Easy Avocado Caprese Salad – Step by Step
Prepare and combine ingredients carefully
Start with the essentials. Halve 2½ cups of cherry tomatoes and place them in a large mixing bowl. Drain 8 ounces of mini mozzarella balls and add them in. Dice 1 to 2 medium avocados, ensuring they’re ripe but firm — too soft, and they’ll lose shape. Gently add the avocado cubes to the bowl.
Slice about ⅓ cup of fresh basil into thin ribbons. This adds brightness without overpowering the delicate textures. If you’re planning to chill the salad, wait to add the avocado until just before serving to avoid browning. Handle all ingredients with care to preserve their natural beauty.
Drizzle, season, and toss to perfection
Next comes the flavor magic. Drizzle the salad with 1 tablespoon of quality olive oil and 1 tablespoon of homemade balsamic glaze. This combination unites everything with a rich, sweet-tangy depth. Sprinkle with salt and ground black pepper to taste — just enough to enhance the existing flavors, not mask them.
Use a wide spoon or your hands to gently toss the ingredients. Be delicate, especially with the avocado, to prevent mashing. The goal is a salad where each bite brings a bit of everything: juicy, creamy, fragrant, and perfectly seasoned.
Chill or serve immediately for best texture
The beauty of this Easy Avocado Caprese Salad is its flexibility. You can serve it right away or chill it for up to 30 minutes for a cooler, more refreshing take. However, the longer it sits, the more the avocado risks browning. To preserve texture and color, cover the bowl tightly with wrap or a lid if refrigerating.
When serving, garnish with extra basil for flair. This dish pairs well with grilled proteins, pasta, or rustic bread — and shines just as brightly on its own.
Variations & Serving Ideas for Avocado Caprese Salad
Add protein – grilled chicken or shrimp
Looking to turn this salad into a satisfying main course? Adding grilled protein is a simple and delicious upgrade. Grilled chicken breast brings lean, savory flavor that complements the creaminess of the avocado. Alternatively, grilled shrimp introduces a light, briny twist that’s perfect for summer meals.
The key is balance. Keep the seasoning on the proteins minimal — a touch of garlic, lemon, or Italian herbs works best. This way, the vibrant ingredients of your Easy Avocado Caprese Salad remain front and center. Serve over mixed greens for added bulk or enjoy it as a composed plate for elegant entertaining.
Swap mozzarella for burrata or vegan cheese
For a luxurious variation, replace mozzarella balls with burrata. Burrata has a creamy center that oozes when cut, adding richness and a velvety mouthfeel. It pairs beautifully with balsamic glaze and ripe tomatoes, enhancing the dish’s indulgence without complicating preparation.
If you’re catering to dairy-free or plant-based guests, choose a vegan mozzarella alternative. Several cashew-based or soy-based cheeses mimic the texture of fresh mozzarella and absorb flavors well. This keeps the dish inclusive while staying true to its flavor profile. With these swaps, the salad remains just as fresh, comforting, and crowd-pleasing.
Present as appetizer vs. light entrée with avocado twist
This salad is versatile enough to wear many hats. Serve it as an appetizer on skewers — cherry tomato, mozzarella, avocado cube, and basil leaf drizzled with glaze — for a chic starter. It’s portable, mess-free, and perfect for parties.
Alternatively, plate it in shallow bowls as a light lunch or side dish. Add crusty bread for a rustic touch, or tuck it beside grilled mains. Whether elegant or casual, this Easy Avocado Caprese Salad adapts seamlessly to any table, season, or occasion.

FAQs
What is Caprese avocado?
Caprese avocado is a modern variation of the classic Italian Caprese salad. Traditionally made with tomatoes, mozzarella, basil, olive oil, and balsamic glaze, this version includes creamy diced avocado for added richness and a buttery texture. The avocado complements the freshness of the other ingredients while adding healthy fats and depth, making the dish more satisfying and visually stunning. It’s an ideal upgrade for those looking to give the traditional salad a wholesome, flavorful twist.
How to make avocado salad step by step?
To make an avocado salad step by step, begin by halving cherry tomatoes and dicing ripe but firm avocados. Combine them in a large bowl with mozzarella balls and fresh basil ribbons. Next, drizzle olive oil and balsamic glaze over the mixture. Season with salt and black pepper to your liking. Gently toss the ingredients to coat them evenly. Serve immediately or chill for up to 30 minutes for a cooler version. This Easy Avocado Caprese Salad requires no cooking and takes less than 15 minutes from start to finish.
What is needed for a Caprese salad?
A traditional Caprese salad calls for five main ingredients: ripe tomatoes, fresh mozzarella, basil, olive oil, and balsamic vinegar or glaze. To elevate the dish into an Easy Avocado Caprese Salad, add diced avocado. This variation maintains the spirit of the classic while enhancing creaminess and nutritional value. Optional toppings include sea salt, cracked pepper, or even a sprinkle of pine nuts for texture.
Does avocado go with Caprese salad?
Yes, avocado blends beautifully with Caprese salad. Its smooth, rich texture complements the freshness of tomatoes and the creaminess of mozzarella. The mild flavor of avocado doesn’t overpower the dish but enhances its overall mouthfeel. When paired with basil and balsamic glaze, the flavor profile becomes more complex and satisfying. This is why the Easy Avocado Caprese Salad has become a go-to for those wanting a more filling and nutrient-rich version of the classic.
Conclusion
The Easy Avocado Caprese Salad isn’t just another seasonal dish — it’s a celebration of texture, freshness, and simplicity. With creamy avocado, juicy cherry tomatoes, and tender mozzarella pearls all brought together by basil and balsamic glaze, this salad stands out as a refreshing, nourishing favorite.
Whether you’re hosting guests or looking for a quick weekday lunch, this dish delivers flavor without the fuss. Plus, its ability to pair with other meals or shine on its own makes it a versatile gem in your recipe lineup. Once you’ve tried this elevated Caprese twist, you’ll come back to it again and again.
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